Friday, 6 May 2016

STAGE 5: Problem assessment analytical matrix

Problem assessment analytical matrix

We can see what factors affect our problem area most from the following:


Conclusions:

  • Most of the food needs to be protected from insects and rodents and cooled for better storage.
  • Vegetables, meat and eggs, leftovers and dairy are the foods that need proper storage the most.

No comments:

Post a Comment